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PINOY LIFE ABROAD

Oven-roasted pork Spanish-style
Bringing the Spanish taste home

Thinking of taking up culinary studies in Spain? Filipino chef Oyeen Valcos talks about studying in Le Cordon Bleu Madrid and how he brought authentic Spanish taste back home to the Philippines.…

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Days without meat and noise: Pinoy Childhood Holy Week Memories

Growing up in a religious home in Bacolod, Holy Week felt like the world had stopped for a couple of days, hitting a “pause” button. A week of deep, sacred silence. Starting…

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Walking above the clouds

Germany-based Filipina expat Undine Homena-Lasater is an avid mountaineer, who has no plans of climbing Mont Blanc nor the Mt. Everest. “I wouldn’t call myself a mountaineer. I am an outdoors person…

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Expat living in rural Spain: Of customs and seasons

In La Mancha, Filipino writer and expat Antonio Montalvan enjoys centuries-old traditions of rural Spain that most tourists don’t experience. I had taken abode in the tranquil pueblo of Camuñas and little…

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